Financial History 100th Edition Double Issue (Spring/Summer 2011) | Page 47

Insurance X Antebellum America’s Other White Meat By Robert E. Wright If America’s financial system was a buffet, commercial banks would be the chicken. (And periodically the turkey, but that is another story.) In the antebellum period, now, and almost every “course” in between, politicians, pundits and researchers gorged their brains on banks, banknotes, bankers, bank regulations, bank architecture and just about everything else bank-related. But there was another white meat at the buffet — one much less rhapsodized but almost as important to Americans’ financial palates: insurers. Table 1 tells the tale. Between the founding of the republic and the Civil War, America’s financial entrepreneurs chartered more insurers than commercial banks. Banks enjoyed more authorized capital than insurers did, but they also caused more economic and political heartburn when they got into trouble. Though outnumbered, specially chartered Illustration depicting 19th century firefighters on the scene of a conflagration in downtown New York. Currier and Ives print, 1854. www.MoAF.org  |  Spring/Summer 2011  |  Financial History   45